All Appetizers Half-Price 9-11 PM Daily and ALL DAY Sunday – (In House Only)

CHICKEN NACHOS: Corn tortilla chips beneath layers of tex-mex chicken topped with jalapenos, scallions, salsa, cheese, peppers and tomatoes. Served with sour cream. 10.39

CHICKEN TENDERS: Breaded chicken tenders with a side of ranch for dipping. 10.39

BONELESS WINGS: Lightly seasoned boneless wings tossed in your choice of sauce with a side of ranch. 10.39

LOADED SKINS: Potato skins topped with bacon bits, melted cheese and scallions with a side of sour cream. 8.99

CHICKEN WINGS: Choose Mild, Medium, Hot or nuclear: 6 – 8.59 (4.99 on Monday’s) | 12 – 14.99 | 18 – 21.59

PUB PLATTER: Chicken wings, loaded skins, and chicken tenders. 16.99

CHICKEN QUESADILLA: A large grilled rice tortilla with tex-mex chicken, pepper-jack cheese and Pico de Gallo (or peppers and tomatoes). Served with salsa and sour cream. 9.99

Dressings: 1,000 Island ● Creamy Caesar ● Honey Dijon ● Pepper Parm ● Ranch ● Red Wine Vinaigrette

GARDEN SALAD: Lettuce mix topped with fresh tomato, cucumber, peppers, onions with a side of dressing. 3.99

CHICKEN TACO SALAD: Refried beans topped with fresh lettuce mix, chicken, tomatoes, peppers, jalapenos and shredded cheese, surrounded by tortilla chips. Served with sides of sour cream and salsa. 11.59

BUFFALO CHICKEN SALAD: Chicken tenders chopped and tossed in Buffalo sauce served over fresh lettuce mix, peppers, tomatoes and shredded cheese with a side of ranch dressing. 13.59

GRILLED CHICKEN SALAD: Strips of charbroiled chicken over a fresh lettuce mix topped with peppers, tomatoes, cucumbers and shredded cheese. 11.59

Choose one side item: Cottage cheese ● Thin-cut fries ● Sweet potato fries ● Broccoli ● Mixed veg ● Baked potato.

DELI SANDWICHES: Turkey, ham, roast beef or corned beef served on bread with lettuce and tomato. 9.99

O’TOOLE’S CLUBS: Club-style deli or charbroiled chicken on toast with American cheese and mayo. 13.59

REUBEN MELT: Corned beef on grilled bread with Swiss cheese, sauerkraut and 1,000 Island dressing. 13.59

TBC MELT: Grilled bread stacked with turkey, bacon, tomato, cheddar cheese and 1,000 Island dressing. 13.59

CHICKEN PARM: Breaded chicken tenders topped with marinara and mozz cheese, served on a toasted bun. 9.99

CHEESEBURGER CLUB: Our steak burger club style with mayo, American cheese, bacon on toasted bread. 12.79

STEAK CHEESEBURGER: Our prime burger with cheese on a bun. 11.59 (7.99 on Tuesday)

BOTH WRAPS BELOW ARE JUST $8.49 ON THURSDAYS
BUFFALO CHICKEN WRAP: Chicken tenders tossed in wing sauce, served in a rice tortilla wrap with lettuce, peppers, tomatoes, shredded cheese and ranch dressing. 11.19

CHICKEN CAESAR WRAP: Chicken strips with romaine lettuce, bacon bits, Caesar dressing and parm cheese. 11.19

CHICKEN – 13.49 (9.99 on Wednesday) | VEGGIE – 12.99 | STEAK – 19.99 | COMBO – 22.99
All fajitas are topped with sautéed peppers and onions on a hot pineapple sizzle plate. Served with corn tortillas, and lettuce, spicy Pico de Gallo (or peppers & tomatoes), shredded cheese, salsa and sour cream.

GRILLED CHICKEN: Twin charbroiled chicken breasts served with your choice of 2 sides. 12.99

CHICKEN ALFREDO: Charbroiled chicken strips tossed with penne and broccoli in our house alfredo sauce. 14.99

STEAK ALFREDO: Charbroiled sirloin strips with penne tossed in our house alfredo sauce. 18.99

CHICKEN PARM: Breaded chicken topped with marinara sauce and mozz cheese over penne. 14.99

(CHICKEN PARM AND CHICKEN ALFREDO ENTREES JUST $10.99 ON SATURDAY’S)

CHOCOLATE LAVA CAKE – 6.99
ANGRY ORCHARD 16oz – 5.99 ● REDBRIDGE BOTTLE – 4.75 ● 1911 CIDER BOTTLE – 5.50 ● TRULY WILD BERRY – 5.50