O'Toole's Regular Menu
Half-Price every Sunday and from 9:00 to 11:00 Daily!
Hand-breaded chicken breast pieces tossed in your choice of sauce.
Served with beer battered fries, bleu cheese and celery sticks. 10.99
(Only 6.99 on Mondays!)
Lightly breaded chicken tenderloins served with a side of BBQ sauce. 7.99
Battered pickle chips deep-fried to a crispy golden brown, served with our jalapeno ranch dip. 10.99
Jalapenos stuffed with creamy asadero & mozz cheese with roasted corn & black beans, lightly battered and deep-fried. Served with jalapeno ranch dip. 9.99
Lightly breaded mozzarella cheese sticks deep-fried and served with marinara. 8.99 Sub melba sauce of 1.00 extra.
Large flour tortilla filled with tex-mex chicken, pepper-jack cheese and spicy Pico de Gallo (or peppers & tomatoes). Served with salsa and sour cream. 8.99. Cheese quesadillas available for 7.99.
Lightly salted Bavarian style pretzels, freshly baked and served with our beer & cheese dip. 9.99
Tortilla chips beneath layers of chili or Texas chicken topped with jalapenos, scallions, salsa, cheese, peppers & tomatoes. Served with sour cream. 9.99
Spicy waffle fries smothered with sautéed onions, topped with shredded cheese, scallions and chopped crispy corned beef, Served with a side of sour cream. 11.99
Lightly breaded calamari, deep-fried and tossed with romano cheese and parsley, served with marinara. 9.99
A dozen of the best Rhode Island littleneck clams, served with drawn butter and a lemon wedge. 12.99
Crunchy Guinness stout battered shrimp served with fries and cocktail sauce. 10.99
O’RING & FRIES PLATTERS
Onion Rings: 6.99, Sweet Potato Fries: 6.99, Spicy Waffle or Thin Cut Fries: 5.99, Beer Battered Fries: 4.49
Dips (add 1.00): Jalapeno Ranch, Cheese Sauce, Melba Sauce or Gravy.
Beer battered fries topped with shredded cheese, bacon bits, scallions and sour cream. 9.49
Choice of chicken wings, boneless wings, chicken tenders, loaded skins, mozz sticks or onion rings. Server with garlic bread and dips. 11.99 (3 items), 14.99 (4 items), 17.99 (5 items).
Boneless wings, chicken tenders, loaded skins, mozz sticks and garlic bread, served with barbeque, marinara, bleu cheese and sour cream dips. 14.99
Chicken wings, boneless wings, chicken tenders, poppers, loaded skins, mozz sticks, onion rings and garlic bread.
Served with all the dips. 23.99
Served on grilled Tandoori Naan Flatbreads.
Our delicious flatbread pizza. 7.99 Add any of the following toppings for .50 each:
Extra cheese, pepperoni, sausage, bacon. green peppers, mushrooms or scallions.
CHICKEN ALFREDO FLATBREAD
Roasted garlic Alfredo sauce, grilled chicken and mozzarella cheese. 9.99
O’TOOLE’S FAMOUS CHICKEN WINGS
Jumbo wings tossed in choice of sauce. Served with bleu cheese and celery sticks.
Sauces – from the sweetest to the hottest:
Sweet Teriyaki, Sweet Chili, Sweet Heat, Honey Garlic, Garlic Parm, Honey BBQ, BBQ, Mild, Medium, Hot, Nuclear or Dry Fire Rub.
Let us know if you prefer your wings extra crispy or with a side of extra sauce.
11.49 (10 wings), 15.99 (15 wings), 20.99 (20 wings).
(Only 6.99 for 10 wings on Mondays!)
SOUP, SALAD & DELI SENSATIONS
Half-Price from 11:00-3:00 Monday-Friday!
(Sorry – In House Only)
Roast beef, corned beef, turkey or ham with lettuce and tomato on country white bread or in a flour tortilla wrap. Served with beer battered fries. 8.49 (Sub coleslaw or cottage cheese for .50 extra).
LOADED POTATO BOWL
A rich creamy classic soup loaded with potatoes and finished off with bacon, cheese, sour cream and scallions.
Served in a bread bowl. 7.99
NEW ENGLAND CLAM CHOWDER
Delicious chowder made with sweet cream & loaded with clams, broth & potatoes. 6.99
BEER & CHEESE SOUP
A unique combination of cheddar cheese and golden lager blended with chicken broth and onions. 6.99
Our spicy homemade chili topped with shredded cheese. Served with tortilla chips. 5.99
FRENCH ONION SOUP
A traditional favorite-rich beefy onion broth topped with croutons & melted mozzarella cheese. 5.99
Mixed greens topped with tomato, cukes, peppers, onions croutons and a side of dressing. 3.49
Romaine lettuce topped with parmesan cheese, bacon bits, croutons and Caesar dressing. 4.49
Baked potato stuffed with shredded cheese, bacon bits, scallions and sour cream. 5.49
Mixed greens topped with cukes, pico de gallo, pepper-jack cheese and grilled chicken. Served with jalapeno ranch dressing. 10.49
Tortilla shell with mixed greens, refried beans, taco meat or chicken, tomatoes, peppers, and shredded cheese. Topped with sour cream and salsa. 10.99
Mixed greens topped with bacon, ham, turkey, eggs, cukes, tomatoes, cheese, and croutons. Served with a side of your favorite dressing. 11.99
CHICKEN CAESAR SALAD
Romaine lettuce with parm cheese, bacon and croutons, topped with charbroiled chicken. Served with a side of Caesar dressing. 11.49
BUFFALO CHICKEN SALAD
Boneless buffalo wings served over mixed greens with peppers, tomatoes, shredded cheese and a side of bleu cheese dressing. 12.49
GRILLED CHICKEN SALAD
Strips of charbroiled chicken over mixed greens with peppers, tomatoes, cukes and shredded cheese. Served with choice of dressing. 10.99
SANDWICHES & SPECIALITIES
All served with beer battered fries. Sub specialty fries, house salad, coleslaw or cottage cheese for 50¢ extra.
O’TOOLE’S DOUBLE DECKER CLUBS
Choose a traditional BLT on white toast with mayo. 7.99, or
toasted Deli Clubs (ham, turkey or roast beef) with American cheese and mayo. 10.99
CHICKEN FAJITA WRAP
Julienned chicken with mixed greens, sautéed peppers & onions, tomatoes and shredded cheese. Served in a flour tortilla wrap with salsa & sour cream. 8.99
CHICKEN CAESAR WRAP
Julienned chicken with mixed greens, bacon bits, and parmesan cheese. Served in a flour tortilla wrap with Caesar dressing. 9.49
BUFFALO CHICKEN WRAP
Boneless wings tossed in Buffalo sauce, served in a flour tortilla wrap with lettuce, peppers, tomatoes, shredded cheese and bleu cheese dressing. 8.99
SOUTHWESTERN CHICKEN WRAP
Salad mix, cukes, pico de gallo, pepper-jack cheese and a grilled chicken breast in a flour tortilla wrap with jalapeno ranch dressing. 9.99
CHICKEN PARM SANDWICH Lightly breaded chicken breast topped with marinara sauce & mozz cheese, served on a toasted bun. 7.99
PUB FISH TACOS
Lightly battered Milwaukee perch fillets in flour tortilla shells with lettuce, Pico de Gallo, Sriracha sauce and pepper jack cheese. Served with tarter sauce, coleslaw and fries. 9.49
Premium corned beef on grilled rye bread with Swiss cheese, sauerkraut and 1000 Island dressing. 11.99
Grilled country white bread stacked with turkey, bacon and cheddar cheese with tomato and Thousand Island dressing. 9.99
Premium medium-rare roast beef over Swiss cheese on a toasted Hoagie roll with au jus for dipping. 11.99
Chopped prime rib topped with sautéed peppers, onions and cheddar cheese (or your favorite) on a toasted Hoagie roll. 11.99
BURGERS & DOGS
Our Steak Burgers are 1/2 pound lean ground sirloin, served on a burger bun with choice of cheese and beer battered fries.
Sub specialty fries, garden salad, coleslaw or cottage cheese for .50 extra.
Cheeses: American, Swiss, Mozzarella, Cheddar and Pepper Jack. Add Bleu Cheese crumbles for 1.00 extra.
Toppings: Bacon, Mushrooms, Onions, Onion Ring, Jalapenos, Guacamole, Salsa, Barbecue and Marinara sauces.
O’TOOLE’S CLASSIC CHEESEBURGER
Our signature Steak Burger charbroiled with Montreal steak seasoning and topped with choice of cheese. 10.99
(Only 6.99 on Tuesdays)
Customize your burger with any of the above toppings for .50 each.
AMERICAN RED, WHITE & BLEU BURGER
Our classic burger topped with Buffalo sauce, crumbled bleu cheese and a crispy fried onion ring. 11.99
LUCK OF THE IRISH CLUB
Not for the faint of heart! Our classic burger topped with our Reuben Melt, served club style. 13.99
TRADITIONAL CHEESEBURGER CLUB
Our steak burger served club style with mayo, American cheese and bacon on white toast. 11.99
Our classic burger served with bacon, cheddar cheese and grilled onion with smoky Dijon mustard. 11.99
Our California all-natural burger made with twelve veggies and topped with your choice of cheese. 7.99
Premium natural casing franks topped with our house meat sauce, diced onions and shredded cheese. 7.99
STEAKS & RIBS
Baked potatoes may be substituted for beer battered fries, Yukon Gold mashed potatoes or penne pasta.
Add a Garden Salad for 3.49 and/or Guinness shrimp for 5.00.
Our choice 10oz Sirloin steak charbroiled with Montreal seasoning. Served with a baked potato and veggies. 17.99
(Only 13.99 on Saturdays!)
IRISH SIRLOIN TIPS
Grilled sirloin beef tips served over Yukon Gold mashed potatoes with Guinness mushroom gravy. 15.99
BABY BACK RIBS
A full rack of tender pork ribs slow-roasted, basted with BBQ sauce and charbroiled. Served with a baked potato and veggies. 17.99 (Only 12.99 on Thursdays!)
POULTRY & SEAFOOD
Suggested starches may be substituted. Add a Garden Salad for 3.49.
GRILLED CHICKEN TERIYAKI
Twin chicken breasts grilled with teriyaki sauce. Served with Yukon mashed potatoes and veggies. 13.99
Twin breaded chicken breasts topped with marinara sauce and mozzarella cheese. Served with penne pasta and garlic bread. 13.99
CHICKEN BROCCOLI ALFREDO
Charbroiled chicken strips tossed with penne pasta and broccoli florets in a creamy parmesan cheese sauce. Served with garlic bread. 13.99
HOT TURKEY DINNER
Fresh premium roasted turkey on country white bread with gravy. Served with stuffing, Yukon Gold mashed potatoes and veggies. 12.99
PUB SEAFOOD COMBO
A combo of Milwaukee perch fillets and Guinness beer battered shrimp, deep-fried and served with tartar sauce, cocktail sauce, coleslaw and beer battered fries. 14.99
SUPER CLAM STRIPS
Beer battered super clam strips deep-fried and served with tarter sauce, coleslaw and beer battered fries. 12.99
All fajitas topped with sautéed peppers and onions on a hot sizzle plate, served with warm flour tortillas and lettuce, spicy Pico de Gallo (or peppers & tomatoes), shredded cheese, salsa & sour cream.
Add guacamole for .75 and a Garden Salad for 3.49.
CHICKEN FAJITA Sizzling strips of charbroiled chicken breast with teriyaki sauce. 16.99 (Only 11.99 on Wednesdays!)
Sizzling stir-fry veggies with teriyaki sauce. 11.99
Sizzling strips of our charbroiled house sirloin steak with teriyaki sauce. 18.99
CHICKEN & STEAK FAJITA
Sizzling strips of chicken and steak with teriyaki sauce. 21.99
For children 10 & under. All meals include a soft drink (1.00 refills).
A kid’s cup of NE clam chowder served with oyster crackers. 3.49
A kid’s burger served with thin fries or applesauce. 3.49 Add cheese for 25¢ extra.
KID’S HOT DOG
A premium natural casing hot dog served with thin fries or apple sauce. 3.49
KID’S MAC & CHEESE
Our house macaroni and cheese. A kid’s favorite! 3.49
KID’S GRILLED CHEESE
American cheese on grilled white bread, served with thin fries or apple sauce. 3.49
KID’S CHICKEN TENDERS
Crunchy breaded chicken tenders deep-fried and served with barbecue sauce and thin fries or apple sauce. 3.49
SWEETS FOR THE SWEET
HOT FUDGE BROWNIE
Vanilla ice cream and hot fudge sauce layered over a fresh brownie, topped with whipped cream. 4.99
REESES® PEANUT BUTTER PIE
Dark chocolate and peanut butter mousse full of Reese’s peanut butter cups, topped with whipped cream. 5.99
Homemade apple crisp topped with vanilla ice cream, whipped cream & cinnamon. A house favorite. 5.99